James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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Cooking Light The New Way to Cook Light: Fresh Food & Bold Flavors for Today’s Home Cook
Cooking Light The New Way to Cook Light: Fresh Food & Bold Flavors for Today’s Home Cook
Cooking Light The New Way to Cook Light: Fresh Food & Bold Flavors for Today’s Home Cook
Book Winner, Health And Special Diets , 2013
Nominees: Ann Taylor Pittman and Scott Mowbray
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