Title rated 0 out of 5 stars, based on 0 ratings(0 ratings)
Book, 1990
Current format, Book, 1990, , No Longer Available.
Book, 1990
Current format, Book, 1990, , No Longer Available. Offered in 0 more formats
Practical, easy to use, and engagingly written, this book takes you through all stages of herb cultivation and use:Includes USDA Zones 3-6Preparing the soilStarting and caring for seedlingsPlacement and garden designTheme gardens, from Native American to ShakespeareanCaring for container gardensUsing nature's helpersbees, butterflies, and birdsProcessing herbsHerbal use in cooking, teas, scented and decorative crafts, cleaning An all-encompassing resource to herb gardening provides customized instruction for the USDA Zones three through six, covering such topics as seedling care, container gardening, and herb processing, in a volume complemented by eighty recipes and profiles of seventy-five herbal plants. Original. This is the one and only book you'll need to learn, enjoy, and fully master herb gardening.
From the community