Everyday Pasta

Everyday Pasta

Favorite Pasta Recipes for Every Occasion

Book - 2007
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Random House, Inc.
For New York Times bestselling author Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it’s healthy and delicious; it can be light and delicate or rich and hearty; it’s readily available and easy to prepare--everything you want in a meal. And nothing satisfies a craving for Italian food quite like it! InEveryday Pasta, Giada invites you to share her love of this versatile staple with more than a hundred brand-new recipes for pasta dishes, as well as for complementary sauces, salads, and sides tempting enough to bring the whole family to the dinner table.

Without forgetting about the classics we all love, Giada makes the most of the many varieties of pasta available to create recipes that combine familiar flavors in exciting new ways.

Although most of these dishes are all-in-one meals in themselves, Giada also supplies recipes for her favorite appetizers, side dishes, and salads to round them out.

Whether you’re looking for a simple summer supper that makes the most of seasonal vegetables or seeking comfort in a pasta bowl on a cold winter’s night,Everyday Pasta offers just the thing.

• Tuna, Green Bean, and Orzo Salad
• Crab Salad Napoleans with Fresh Pasta
• Roman-Style Fettuccini with Chicken
• Baked Pastina Casserole
• Tagliatelle with Short Ribs Ragou
• Spaghetti with Eggplant, Butternut Squash, and Shrimp

Easy to prepare and endlessly versatile, pasta makes a wonderful quick supper when time is short but easily becomes an elegant meal when the occasion requires. InEveryday Pasta, Giada shows you how, with a few basic ingredients from the fridge and the pantry, you’re never more than minutes away from a delicious pasta dinner.

Baker & Taylor
Collects Italian cookery recipes that range from classic favorites to innovative new dishes and are accompanied by simple instructions for making fresh pasta and a selection of side dishes.

Baker
& Taylor

The best-selling author of Giada's Family Dinners and Everyday Italian journeys into the heart of fine Italian cookery with a collection of tempting pasta recipes that range from classic favorites to innovative new dishes and are accompanied by easy-to-follow instructions for making fresh pasta, a simple selection of side dishes, and lush full-color photography. 600,000 first printing.

Publisher: New York : Clarkson Potter, c2007
ISBN: 9780307346582
0307346587
Branch Call Number: 641.822 DeL
Characteristics: 240 p. : col. ill
Additional Contributors: Pearson, Victoria
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p
pie
Jun 24, 2008

We love pasta and Giada always has the best combination of freshness in her dishes. A lot of herbs!

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